Tresca / Italian Restaurant in Boston's North End

	Sogno del Cioccolato A Chocolate lover's dream ~ Warm chocolate cake with chocolate ganache, espresso anglaise, vanilla gelato		$9
	Créme Brulee Classic créme brulee filled with fresh blueberries		$9
	Crostata Hand-made flaky tart filled with walnut toffee and chocolate ganache		$9
	Pizzette con Nutella Grilled flatbread topped with chocolate hazelnut spread and caramelized bananas		$9
	Tiramisu Espresso soaked lady fingers layered with rum infused mascarpone and rich chocolate sauce		$9
	North End Classic Trio of Modern Pastry cannoli filled with chocolate, ricotta, pistachio		$9
	Sorbetto Trio A chef's selection of three seasonal sorbets		$7
	Gelato Ask your server for tonight flavors		$7
	Frutta Chef selection of seasonal fruit marinated in limoncello		$9
	Dolci Tasting Our five favorite desserts on one grand platter ~ Jason Tucker ~ ~ Executive Chef ~		$35

	Passito "Colle del Re" Umberto Cesari		$16
	Vin Santo Del Chianti "Podere Casale"		$10
	99 "Il Casale" Recioto Della Valpolicella Michele Castellani		$24
	Moscato "Moscadoro" Piemonte		$9
	Robert Duteau Wines "Strawberry"		$10

	Averna Frangelico Bailey's Kahlua		All $7
	Sambucca Romana		$8
	Grand Marnier		$8

	Jacopo Poli Vespaiolo Sarpa Muscato Arzante Pere		$32 $14 $18 $20 $16
	Marolo Barolo Brunello Camomile		$18 $18 $15
	Alexander Alexander Alexander Chocolate		$18 $12